As I hope most everyone adores the chocolate family, I would like to introduce you to the squash family. Now, I won't push you to try chocolate covered butternut squash, or an acorn squash pot de crème, but this chocolate zucchini cake is out of this world. It's simple, quick, rustic, satisfying and pure chocolate enjoyment. I will quit the chatter and let you get to grating!
Read MoreCinnamon Bread
Whether you're craving bread, ooey-gooiness, or just something warm and delightful, look no farther! This bread is the perfect combination of sweet and moist, perfect any day of the year! Luckily, there is only 4 short hours between you and the yummiest thing you'll ever taste.
Read MoreCarrot Cake
What Easter is complete without a carrot cake? I mean, Easter and bunnies go hand-in-hand, right? And they certainly do love carrots! You will soon discover that this here carrot cake is a combination of the most unique flavors, which you will have been wishing you knew about sooner! It is one of the most moist cakes I've made, filled with peanut butter and coated with a delightful cream cheese frosting.
Read MoreShortbread Cookies
There are so many reasons as to why this shortbread cookie recipe is perfect for all occasions. Whether it is the 7 easy to find ingredients, the simplicity of a creamed method dessert, or the light butteriness of this shortbread cookie, it's a must have for your Easter brunch table.
Read MoreChocolate Matcha Cupcakes
Never have I doubted the wonderful combination that is chocolate + anything. With cookies, cakes, ice creams? Yes. With fruit, coffee, oatmeal? Absolutely. I would probably put chocolate chips in my salad if that wasn't so frowned upon! The most recent match that I have found to be incredibly divine is chocolate + matcha. Not only is matcha (aka green tea) full of nutritional value and antioxidants, but it can be incorporated into delicious baked goods as well!
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